1. What Is All Saints’ Day?
Every 1 November, Spain celebrates All Saints’ Day (Día de Todos los Santos) an occasion to honour loved ones who have passed away and to maintain cherished family traditions.
2. Visiting Cemeteries and Offering Flowers
Families across Spain visit cemeteries, clean and decorate tombs, and offer flowers and candles in memory of their relatives.
3. Family Gatherings and Reflection
It’s also a day for family gatherings, sharing stories, and remembering loved ones over a special meal.
4. Traditional Spanish Sweets for All Saints’ Day
Food plays an important role in Spanish celebrations.
Typical All Saints’ Day desserts include:
- Huesos de Santo : marzipan rolls filled with sweet egg yolk.
- Buñuelos de viento : light fritters filled with cream, chocolate or custard.
- Roasted chestnuts : a favourite autumn snack, especially in northern Spain.
5. Halloween vs. All Saints’ Day in Spain
In recent years, Halloween has become increasingly popular in Spain, especially among children and teenagers who enjoy costumes and parties.
Yet, All Saints’ Day remains a deeply traditional Spanish holiday, focused on remembrance and family.
6. Learn More Spanish Traditions with Spanish with Carmen
If you want to discover more Spanish traditions, culture and vocabulary, follow me on Spanish with Carmen where language and culture come alive.
Comparte esta entrada:
